Food supplement Contribution in Lactobacillus strains for woman

  • Box of 30 capsules


3 660398 503964FRUKITPTES

Harmolya is a unique formula which brings balance and protection to the vaginal flora.

Food supplement containing 4 strains of live lactic acid bacteria scientifically documented and meeting the following effectiveness criteria: survival and resistance throughout the digestive tract and adhesion to the intestinal mucosa. A unique formula with a high concentration of more than 11 billion CFU* per capsule manufactured.

Its vegetable hard shell is gastroresistant and ensures the protection of strains.

Mix of 4 lactic strains (Lactobacillus acidophilus, Lacticaseibacillus casei, Lactobacillus gasseri, Lacticaseibacillus rhamnosus)

*CFU: Colony Forming Units



  • Women


  • Lactic strains intake for women

In short

  • Vegetable hard shell ensuring protection of strains
  • High concentration in live lactic acid bacteria with more than 11 billion CFU per capsule manufactured

Active ingredients


Forms a protective biofilm on the surface of the vaginal epithelium.

Lactobacillus gasseri

Protective action, capable of colonising the vaginal flora for several weeks.

Lactobacillus acidophilus

One of the most important bacteria in the vaginal flora. Produces antimicrobial substances.


Advice for use:

Oral routine:

  • 1 capsule per day to be swallowed on a empty stomach with a large glass of water.
  • Cure of 1 month.
  • It is advisable to continue use for at least 2 months.

Do not exceed the recommended daily dose. Food supplements are not a substitute for a varied and balanced diet or a healthy lifestyle. Keep out of the reach of young children. Store at a temperature below 25 ° C, protected from light, heat and humidity.



For 1 capsule :

Bulking agent: corn starch; vegetable capsule: hydroxypropylmethylcellulose; mixture of lactic acid strains (Lactobacillus acidophilus, Lacticaseibacillus casei, Lactobacillus gasseri, Lacticaseibacillus rhamnosus); anti-caking agent: magnesium salts of fatty acids (E470b). Peut contenir des traces de gluten, soja, lactose, céleri, sulfites, crustacés, poissons et mollusques.

Lactobacillus acidophilus, Lacticaseibacillus casei, Lactobacillus gasseri, Lacticaseibacillus rhamnosus: 5.109 CFU at 24 months.